Pandan Coconut Cake (Thai Bi-Tua Cake)

Slight variations of this cake can be found in Indonesia, Singapore, Malaysia and Thailand.  It is basically a pandan cake infused with Bi-tua (in Thailand) or pandan leaves (in Singapore, Malaysia and Indonesian) or screwpine in Australia.

My hubby loves this cake, but I kept thinking it is the pandan cake with a kaya layer. So I kept baking the wrong cake for him, until he bought a piece of what he liked and showed me.  So now I understand.  I just put together a butter cake and squeeze pandan juice and coconut milk into the cake.  It is always a hit and that’s why it is popular in so many countries.

Ingredients:

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